Brazil — subnational regions
7 region profiles anchored to official ISO 3166-2 codes.
- BahiaBR-BACocoa on the humid southern Atlantic coast — Bahia is the historic heart of Brazilian cacao, Soybean, maize and cotton on the western Cerrado plateau (Oeste Baiano, around Barreiras and Luís Eduardo Magalhães), Irrigated fruit — grape, mango and melon — in the São Francisco river valley around Juazeiro
- GoiásBR-GOSummer soybean as the leading grain crop, Second-crop ("safrinha") maize following soybean within the same season, Sorghum as a drought-tolerant second-crop alternative to maize
- Mato GrossoBR-MTLarge-scale rainfed soybean sown at the onset of the summer rains, Second-crop ("safrinha") maize planted immediately after the soybean harvest within the same season, Cotton, frequently as a second crop following soybean, on the eastern and southeastern plateaus
- Minas GeraisBR-MGArabica coffee — Minas Gerais is Brazil's leading coffee state, spanning Sul de Minas, the Cerrado Mineiro and the Matas de Minas, Grain maize, widely grown for feed and processing, Sugarcane, concentrated in the Triângulo Mineiro
- ParanáBR-PRSummer soybean as the principal cash crop, Second-crop ("safrinha") maize following soybean within the same year, Winter wheat as the main cool-season grain
- Rio Grande do SulBR-RSSummer soybean, the leading grain crop on the northern plateau, Irrigated (flooded) paddy rice on the coastal and Campanha lowlands — the state is Brazil's dominant rice producer, Winter wheat and other cool-season small grains
- São PauloBR-SPSugarcane for sugar and ethanol — the state is Brazil's leading cane producer, feeding the Center-South mill complex, Sweet oranges for the export-oriented orange-juice (citrus) belt, Arabica coffee, historically centred on the Mogiana and northeast of the state