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Pest · Insect pest

Spotted Wing Drosophila

Drosophila suzukii (Diptera: Drosophilidae)

Also known as: SWD, Spotted-wing drosophila

Spotted wing drosophila is a vinegar fly that, unlike its relatives, attacks sound ripening fruit; females use a saw-like ovipositor to lay eggs in intact soft fruit, and the maggots feed inside.

Dated referenceLast reviewed: 2026-07-13Updated: 2026-07-13
Illustrative diagram · AgricultureID (original)

Spotted wing drosophila is a small vinegar fly from Asia that has become an invasive pest of soft and stone fruit across the Americas and Europe. Unlike most related vinegar flies, which breed in overripe or rotting fruit, this species attacks healthy, ripening fruit, which makes it far more damaging to marketable crops.

The female has a serrated, saw-like egg-laying organ that allows her to cut into intact fruit skin and lay eggs inside. The maggots then feed within the fruit, causing it to soften and collapse, often shortly before or at harvest when losses are most costly.

Identification

Adults are small tan flies with red eyes. Males have a single dark spot near the tip of each wing, giving the pest its name, while females lack the spots but have a large, serrated ovipositor visible under magnification. Larvae are tiny white maggots found inside soft fruit.

Because the flies resemble common vinegar flies, confirmation often relies on the wing spots in males and the ovipositor in females, together with finding maggots in sound rather than rotten fruit. Egg-laying scars and small breathing tubes protruding from the fruit surface are additional signs.

Biology and life cycle

Females lay eggs in ripening fruit, and larvae feed inside before pupating in or near the fruit. The life cycle is very short in warm weather, so populations can build extremely quickly during the fruiting season and produce many overlapping generations, creating intense pressure at harvest time.

The fly can use many cultivated and wild soft-fruited hosts, and wild hosts around fields serve as reservoirs. Its rapid reproduction and wide host use make sustained, well-timed management necessary through the ripening period.

Damage and hosts

Egg-laying and larval feeding cause fruit to soften, sink, and collapse, and the wounds admit rots and other vinegar flies, accelerating breakdown. Because attack occurs on sound, ripening fruit near harvest, even low infestation can render fruit unmarketable and cause rejection of consignments.

Preferred hosts are soft and stone fruit, including blueberry, cherry, raspberry, strawberry, and blackberry, with grape also affected. Thin-skinned, soft fruit is generally most vulnerable.

Monitoring

Baited traps using fermenting attractants detect adult activity and help time management, and fruit sampling — floating or inspecting fruit for eggs and maggots — assesses infestation directly. Monitoring should intensify as fruit begins to ripen, when the crop becomes susceptible and pressure typically rises.

Management principles

Management combines sanitation, harvest practices, exclusion, and monitoring within integrated pest management, because the short life cycle and attack on sound fruit leave little margin for error.

  • Harvest frequently and completely, and promptly remove or destroy culls and dropped fruit that breed flies
  • Cool fruit quickly after harvest to limit larval development in picked fruit
  • Use exclusion netting on high-value plantings where practical
  • Manage wild and unmanaged host plants around fields where feasible
  • Time any treatment using trapping and fruit sampling, and rotate modes of action to slow resistance

Relationships

Evidence-backed connections in the knowledge graph.

Scope & limitations

Geographic scope: Native to Asia and invasive across the Americas and Europe; a major pest of berries and soft fruit with pressure varying by region and season.

Climate context: Warm conditions shorten the very rapid life cycle and drive explosive population growth during the fruiting season.

  • This is a general overview of the pest, not crop- or region-specific management guidance.
  • Thresholds and control-product recommendations are jurisdiction-specific and are not provided here.
  • Separating this fly from common vinegar flies can require magnification and specialist checks.

Sources

This article draws on the following authoritative sources. See our sources & methodology for how they are selected.

  1. [1]UC Statewide Integrated Pest Management Program (UC IPM) (opens in a new tab)

    University of California Agriculture and Natural Resources (UC ANR)

    High

    Cited for: Identification and IPM principles

    Type:
    University extension service
    Jurisdiction:
    United States (California)
    Accessed:
    2026-07-12
  2. [2]CABI Digital Library — Crop Protection Compendium (opens in a new tab)

    CABI (Centre for Agriculture and Bioscience International)

    High

    Cited for: Biology, hosts, and distribution

    Type:
    Reference database
    Jurisdiction:
    Global
    Accessed:
    2026-07-12
  3. [3]EPPO — European and Mediterranean Plant Protection Organization (opens in a new tab)

    European and Mediterranean Plant Protection Organization (EPPO)

    Authoritative

    Cited for: Pest categorization and distribution

    Type:
    Intergovernmental organization
    Jurisdiction:
    Europe and Mediterranean
    Accessed:
    2026-07-12
  4. [4]Cornell CALS — Plant pathology and crop resources (opens in a new tab)

    Cornell University College of Agriculture and Life Sciences

    High

    Cited for: Monitoring and management in berries

    Type:
    University extension service
    Jurisdiction:
    United States (New York)
    Accessed:
    2026-07-12