AgricultureID

Country agriculture profile · Europe & Central Asia

Hungary

Hungary is a classic Central European arable nation, its agriculture founded on the fertile loess and chernozem soils of the Great Hungarian Plain. Maize and wheat lead the cropping, complemented by sunflower, rapeseed and barley, and the country is well known for seed-maize and sunflower-seed production as well as historic wine regions such as Tokaj and Eger. Pig and poultry husbandry are the mainstays of livestock. An EU member since 2004, Hungary farms within the Common Agricultural Policy, with recurrent summer drought on the plains a defining management concern.

Stable overview + dated statisticsUpdated: 2026-07-12

Farming systems (stable overview)

Climate zones

  • Temperate continental (warm, dry summers)

Agroecological zones

  • Great Hungarian Plain (Alföld)
  • Transdanubian hills
  • Little Plain

Dominant crop systems

  • Maize and wheat on the Great Plain
  • Sunflower and rapeseed oilseeds
  • Seed-maize and sunflower-seed production
  • Historic vineyards (Tokaj, Eger)

Major livestock systems

  • Intensive pig production
  • Poultry
  • Cattle, with heritage grey-cattle and Mangalica pig breeds

Irrigation: Most cropping is rainfed despite recurrent summer drought, with irrigation limited and concentrated along the Tisza and Danube and in horticulture.

Latest verified data

Each value is the most recent available observation, shown with its own year and unit. Figures are periodically revised — treat them as dated, sourced statistics, not evergreen facts.

Latest available agricultural indicators, with year and unit
IndicatorValueUnitYear
Agricultural land55.7% of land area2023
Arable land45.41% of land area2023
Cereal yield5,629.7kg per hectare2024
Cereal production12,689,330metric tons2024
Crop production index62.75index (2014–2016 = 100)2022
Agriculture value added2.71% of GDP2024
Employment in agriculture(est.)4.24% of total employment2024
Fertilizer consumption89.53kg per hectare of arable land2023

Source: World Bank Open Data (World Development Indicators) (opens in a new tab) · dataset version 2026-07-01 · retrieved 2026-07-12

Cereal yield over time

201320192024
Hungary — Cereal yield (kg per hectare). Bars start at zero.
Show data table
Hungary — Cereal yield in kg per hectare by year
Yearkg per hectare
20134,831.5
20145,897
20155,243.4
20166,486.6
20175,835.5
20186,286.2
20196,365.8
20206,659.1
20215,920
20224,032.1
20236,252
20245,629.7

Source: World Bank Open Data (World Development Indicators) (opens in a new tab) · dataset version 2026-07-01 · retrieved 2026-07-12

Derived indicator

Arable land as a share of agricultural land: 81.5 % of agricultural land (2023)

Derived value — formula arable-share-of-agricultural-land v1.0.0 (calc v1). Inputs: AG.LND.ARBL.ZS (45.4) ÷ AG.LND.AGRI.ZS (55.7). A derived ratio, not an observed statistic. Sensitive to rounding and to differing revision cycles of the two source series; omit rather than extrapolate when a common year is unavailable.

Documented crops & livestock

Agricultural institutions

  • Hungarian University of Agriculture and Life Sciences (MATE)Principal agricultural research and education institution, incorporating former NAIK institutes.
  • HUN-REN Hungarian Research NetworkNational public research network coordinating state research institutes.
  • Ministry of AgricultureNational agricultural policy and CAP implementation authority.

Data coverage & limitations

Covered by the World Bank WDI snapshots for land, production, yield, economy, inputs, and environment indicators.

  • Statistics are dated, versioned, and periodically revised, so each figure must be read with its year, unit, and dataset version.
  • National definitions, survey methods, and coverage differ between countries, so cross-country comparisons should be made with care.
  • Continental summer drought and limited irrigation drive marked year-to-year variability in crop yields.
  • Farm structure spans large estates and many small holdings, complicating aggregate reporting.

Sources

This article draws on the following authoritative sources. See our sources & methodology for how they are selected.

  1. Cited for: Agricultural statistics (WDI)

    Type:
    Intergovernmental organization
    Jurisdiction:
    Global
    Accessed:
    2026-07-12
  2. [2]European Commission — Agriculture and rural development (opens in a new tab)

    European Commission, Directorate-General for Agriculture

    Authoritative

    Cited for: EU Common Agricultural Policy context

    Type:
    Government agency
    Jurisdiction:
    European Union
    Accessed:
    2026-07-12
  3. [3]FAO — Food and Agriculture Organization (opens in a new tab)

    Food and Agriculture Organization of the United Nations (FAO)

    Authoritative

    Cited for: Production and food-balance context

    Type:
    Intergovernmental organization
    Jurisdiction:
    Global
    Accessed:
    2026-07-12